Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Tender Greens is serving fast food in the USA since 2006, and here you can find all the items on their menu from fresh salads to hearty sandwiches to delicious hot plates, all at competitive prices.
This menu and the prices are updated to match with the latest prices in USA as of October 4th, 2023.
Menu Item | Price |
---|---|
Penang chicken curry | $15.25 |
Thai bowl with grilled steak | $19.55 |
California bowl with chipotle bbq chicken | $17.55 |
Pacific bowl with grilled salmon | $19.55 |
Pacific bowl with katsu chicken | $17.55 |
Longevity bowl with roasted maitaike mushroom | $17.25 |
California bowl with grilled salmon | $19.55 |
Longevity bowl with grilled trout | $19.55 |
Happier vegan with baked falafel | $15.7 |
Thai bowl with grilled shrimp | $19.95 |
Menu Item | Price |
---|---|
Grilled steak plate | $19.55 |
Grilled salmon plate | $19.55 |
Grilled chipotle barbeque chicken plate | $17.55 |
Buttermilk fried chicken plate | $17.85 |
Grilled salt & pepper chicken plate | $17.55 |
Seared tuna plate | $19.55 |
Grilled trout plate | $19.55 |
Grilled shrimp plate | $19.95 |
Panko crusted eggplant | $13.45 |
Baked falafel | $15.75 |
Menu Item | Price |
---|---|
Grilled harvest chicken salad | $17.25 |
Grilled chipotle bbq chicken salad | $17.15 |
Grilled mediterranean steak salad | $18.95 |
Italian chop | $17.85 |
Seared tuna nicoise salad | $18 |
Grilled chicken cobb salad | $17.25 |
Menu Item | Price |
---|---|
Chicken pesto sandwich | $12.59 |
Fried chicken sandwich | $12.35 |
Avocado toast | $10.25 |
Fish sandwich | $14.85 |
Falafel wrap | $11.35 |
Tomato mozzarella sandwich | $11.95 |
Salami & provolone sandwich | $12.25 |
Menu Item | Price |
---|---|
Fish & “chips” | $17.35 |
Fish sandwich and crispy fingerling potatoes | $17.65 |
Salami & cheese plate | $9.95 |
Bolognese | $14.85 |
Nonna’s pasta (vegetarian) | $12.85 |
Menu Item | Price |
---|---|
6 pack cookies | $6.75 |
Quart of rustic chicken soup | $14.95 |
Grilled flank steak | $33.65 |
Grilled steak family meal | $62.95 |
Quart of mashed potatoes | $13 |
Grilled salt & pepper chicken | $28.25 |
Quart of roasted tomato soup | $14.95 |
Grilled chipotle bbq chicken | $28.25 |
Grilled salmon family meal | $66.95 |
Grilled chipotle bbq chicken family meal | $58.95 |
Menu Item | Price |
---|---|
The greens drink | $4.95 |
Mint lemonade drink | $3.45 |
Agua fresca drink | $3.45 |
Hibiscus tea drink | $3.65 |
Verve flash brew | $4.65 |
Proud source still water | $3.35 |
Proud source sparkling water | $3.35 |
Black iced tea drink | $3.25 |
Green iced tea drink | $3.25 |
Bottle water | $1.75 |
Menu Item | Price |
---|---|
Kids grilled steak | $7.85 |
Kids grilled cheese | $7.85 |
Kids fried chicken | $7.85 |
Kids grilled salt & pepper chicken | $7.85 |
Kids quesadilla | $7.85 |
Kids bolognese | $7.85 |
Kids nonna’s pasta (vegetarian) | $7.85 |
Menu Item | Price |
---|---|
Chocolate chip cookie | $3.28 |
Olive oil cake | $6.25 |
Peach cobbler | $5.75 |
Salted caramel cookie | $3.35 |
Carrot cake | $4.65 |
Flourless chocolate lava cake | $4.55 |
Menu Item | Price |
---|---|
Rustic chicken soup – cup | $6.15 |
Rustic chicken soup – bowl | $10.75 |
Roasted tomato soup – cup | $6.15 |
Green chicken pozole – cup | $6.15 |
Green chicken pozole – bowl | $10.75 |
Roasted tomato soup – bowl | $10.75 |
Menu Item | Price |
---|---|
Romaine hearts salad | $5 |
Baby arugula salad | $5 |
Baby spinach salad | $5 |
Rustic kale salad | $5 |
Baby greens salad | $5 |
Menu Item | Price |
---|---|
Roasted seasonal vegetables | $5.35 |
Grilled steak | $9.65 |
Grilled chipotle bbq chicken | $7.95 |
Mashed potatoes | $5.35 |
Pasta pearl salad | $5.35 |
Grilled salmon | $10.65 |
Grilled salt & pepper chicken | $7.95 |
Grilled shrimp | $11.25 |
Seared tuna | $8.95 |
Farro salad | $5.35 |
Baked falafel | $7.25 |
Grilled trout | $11.25 |
Tender Greens, a fast-casual dining gem in the United States, has won the hearts of food enthusiasts across the nation with its commitment to serving fresh, locally-sourced ingredients.
The Backyard Marinated Steak Salad is a carnivore’s delight. It features tender marinated steak, mixed greens, roasted fingerling potatoes, green beans, and a zesty horseradish vinaigrette. The combination of perfectly grilled steak and fresh vegetables is a testament to Tender Greens’ commitment to quality.
For those seeking a plant-based option, the Happy Vegan Salad is a go-to choice. It boasts a colorful blend of farro, cranberry beans, roasted vegetables, hazelnuts, and avocado with a green harissa dressing. It’s a hearty and satisfying dish that proves that vegan dining can be delicious.
The Fried Chicken Sandwich is a crowd-pleaser. It features a crispy, succulent chicken thigh served on a brioche bun with buttermilk herb dressing, pickles, and slaw. The perfect marriage of crispy and savory flavors in a handheld delight.
Seafood enthusiasts can’t resist the Herb Brushed Albacore. This dish features seared albacore tuna, served with seasonal vegetables, basil-mint pesto, and a lemon vinaigrette. It’s a light and flavorful option that showcases Tender Greens’ culinary finesse.
On a chilly day, the Rustic Chicken Soup is pure comfort in a bowl. Made with roasted chicken, vegetables, and quinoa, this hearty soup is the perfect remedy for a cold or just a comforting meal.
The Grilled Baby Artichokes are a favorite starter. They are cooked to perfection and served with a lemon aioli, making them a delightful and shareable appetizer.
The Little Gem Caesar Salad offers a classic with a twist. It features Little Gem lettuce, parmesan, croutons, and a flavorful Caesar dressing. It’s a lighter take on the traditional Caesar, but no less satisfying.
Tender Greens is a popular fast-casual restaurant chain in the USA known for its commitment to serving fresh and locally-sourced ingredients. They offer a diverse menu that includes salads, sandwiches, hot plates, and more.
Yes, Tender Greens offers a variety of options for vegetarians and vegans. Their menu includes a selection of plant-based salads and dishes, providing options for those with dietary preferences.
Tender Greens distinguishes itself with its commitment to using locally-sourced, sustainable, and fresh ingredients. Their menu is known for its creative and health-conscious offerings, emphasizing a farm-to-table approach to dining.
Tender Greens, a beloved fast-casual dining chain in the USA, traces its roots back to 2006. The company was founded in Culver City, California, by Erik Oberholtzer, David Dressler, and Matt Lyman. These entrepreneurs envisioned a restaurant concept that would prioritize farm-fresh, sustainable ingredients while offering a menu designed to be as diverse as it was delicious. Their vision was to create a dining experience that showcased the beauty of locally-sourced and organic produce while making it accessible to a broad audience. Tender Greens quickly gained popularity in Southern California, thanks to its commitment to quality and innovative culinary creations.
Over the years, Tender Greens expanded its footprint across the United States, maintaining its dedication to using fresh and locally-sourced ingredients in its dishes. Today, it stands as a testament to the farm-to-table movement’s growth and popularity, offering diners a delightful and health-conscious alternative to traditional fast food. The success of Tender Greens is not only a testament to its founders’ vision but also a reflection of the growing demand for sustainably-sourced, wholesome dining options in the USA.
Website – https://www.tendergreens.com/
Jen has a passion for fast food and a strong desire to help others make informed decisions about their meals. She founded American Menu Prices with the goal of providing a comprehensive resource for fast food enthusiasts across the country.