Address
304 North Cardinal
St. Dorchester Center, MA 02124
Work Hours
Monday to Friday: 7AM - 7PM
Weekend: 10AM - 5PM
Dickey’s Barbecue Pit Menu & Prices in USA 2023
Dickey’s Barbecue Pit is serving fast food in the USA since 1941, and here you can find all the items on their menu from succulent barbecue ribs to mouthwatering pulled pork sandwiches to flavorful smoked brisket, along with their prices.
Dickey’s Barbecue Pit Menu with Prices
This menu and the prices are updated to match with the latest prices in USA as of October 4th, 2023.
Cue Combos
| Menu Item | Price |
|---|---|
| Brisket Sandwich Combo | $13.49 |
| Pulled Pork Sandwich Combo | $12.49 |
| 3 Rib Combo | $14.95 |
| Sausage Sandwich Combo | $12.49 |
| Westerner Sandwich Combo | $14.49 |
| Chicken Sandwich Combo | $12.47 |
Build Your Own Plate
| Menu Item | Price |
|---|---|
| 2 Meat Plate | $17.49 |
| 3 Meat Plate | $18.49 |
| 1 Meat Plate | $17.49 |
| Pork Rib Plate | $19.99 |
| Classic Sandwich Plate | $18.4 |
| Westerner Sandwich Plate | $18.8 |
Group Packs
| Menu Item | Price |
|---|---|
| Picnic Pack | $38.95 |
| Family Pack | $67.99 |
| Build Your Own Big Yellow Box | Priced by add-ons |
| XL Pack | $95.99 |
Signature Pit-Smoked Meats
| Menu Item | Price |
|---|---|
| Brisket | Priced by add-ons |
| Polish Kielbasa | Priced by add-ons |
| Pork Ribs | Priced by add-ons |
| Pulled Pork | Priced by add-ons |
| Chicken Breast | Priced by add-ons |
Loaded Baked Potatoes
| Menu Item | Price |
|---|---|
| Giant Baker with Meat | $12.49 |
| Loaded Baker | $9.99 |
Sides
| Menu Item | Price |
|---|---|
| Mac & Cheese | Priced by add-ons |
| Barbecue Beans | Priced by add-ons |
| Loaded Baked Potato Casserole | Priced by add-ons |
| Cabbage Slaw | Priced by add-ons |
| Potato Salad | Priced by add-ons |
| Assorted Chips | $3.25 |
Sandwiches à La Carte
| Menu Item | Price |
|---|---|
| Brisket Sandwich | $9.99 |
| Pulled Pork Sandwich | $8.99 |
| Sausage Sandwich | $9.49 |
| Westerner Sandwich | $12.99 |
| Chicken Breast Sandwich | $9.49 |
Kids Meals
| Menu Item | Price |
|---|---|
| Kids Meal Plate | $9.49 |
Beverage
| Menu Item | Price |
|---|---|
| Big Yellow Cup | $3.49 |
| Lil’ Yellow Cup | $2.79 |
Sauces & Extras
| Menu Item | Price |
|---|---|
| Original Barbecue Sauce | $1 |
| Spicy Barbecue Sauce | $1 |
| Sweet Barbecue Sauce | $1 |
| Extra Onions | $1 |
Desserts
| Menu Item | Price |
|---|---|
| Pecan Pie | $3.99 |
| Blondie Brownie | $2.79 |
| Chocolate Chunk Cookie | $2.79 |
Most Popular items on Dickey’s Barbecue Pit Menu
When it comes to mouthwatering, finger-licking good barbecue, Dickey’s Barbecue Pit has been a beloved institution in the United States since 1941.
With a rich history and a commitment to serving up smoky, savory, and yummy dishes, Dickey’s has won the hearts and taste buds of countless BBQ enthusiasts across the nation.
Pulled Pork Sandwich
The Pulled Pork Sandwich at Dickey’s is a true crowd-pleaser. Tender, slow-cooked pork is smoked to perfection and served in a soft, fluffy bun. It’s then topped with a choice of savory sauces and your favorite toppings. The result? A sandwich that’s rich in flavor, with a hint of smokiness in every bite.
Beef Brisket
Dickey’s Beef Brisket is legendary. Slow-smoked for hours, this cut of meat becomes incredibly tender and flavorful. Whether you prefer it sliced or chopped, you’ll savor the delicious balance of smoky essence and the perfect blend of seasonings.
St. Louis-Style Ribs
Dickey’s St. Louis-Style Ribs are a BBQ classic. These succulent, fall-off-the-bone ribs are slow-cooked and glazed with Dickey’s signature barbecue sauce. The result is a sweet and tangy masterpiece that’s an absolute must-try.
Mac & Cheese
While Dickey’s is primarily known for its meats, their sides are just as noteworthy. The Mac & Cheese is a creamy, cheesy delight that pairs perfectly with any BBQ dish. It’s comfort food at its finest and a favorite among both kids and adults.
Smoked Turkey
If you’re looking for a lighter option without sacrificing the smoky flavor, Dickey’s Smoked Turkey is the way to go. It’s smoked to perfection and sliced thinly, offering a healthier alternative to some of the more indulgent BBQ options.
Jalapeño Cheddar Kielbasa
For those who crave a little kick in their BBQ experience, the Jalapeño Cheddar Kielbasa is a popular choice. It’s a savory and slightly spicy sausage, bursting with flavor. Perfect for those who love a little heat.
Loaded Baked Potato Casserole
The Loaded Baked Potato Casserole is another irresistible side dish at Dickey’s. It combines all the goodness of a loaded baked potato into a convenient casserole format. Cheese, bacon, sour cream, and chives top this comforting dish that’s the perfect complement to your BBQ meal.
FAQs on Dickey’s Barbecue Pit Menu in USA
What is the history behind Dickey’s Barbecue Pit in the USA?
Dickey’s Barbecue Pit was established in 1941 in Dallas, Texas, by Travis Dickey. It has since grown into a beloved American barbecue chain with a rich history.
What are some signature dishes at Dickey’s Barbecue Pit?
Dickey’s is known for its mouthwatering barbecue, including Pulled Pork Sandwiches, Beef Brisket, St. Louis-Style Ribs, Smoked Turkey, and Jalapeño Cheddar Kielbasa, among others.
Can I order food for takeout or delivery from Dickey’s Barbecue Pit locations in the USA?
Yes, most Dickey’s locations offer takeout, and many provide delivery services as well. You can check with your local Dickey’s restaurant for specific options.
Are there vegetarian or vegan options available at Dickey’s Barbecue Pit?
While Dickey’s primarily specializes in barbecue meats, they do offer some vegetarian and vegan-friendly options, such as sides like the Baked Potato Casserole, Mac & Cheese, and salads.
About Dickey’s Barbecue Pit
Dickey’s Barbecue Pit, a renowned name in the world of American barbecue, originated in Dallas, Texas, in 1941. Its roots can be traced back to Travis Dickey, who began this journey with a humble goal: to serve mouthwatering, slow-smoked barbecue that would delight the taste buds of his customers. The story of Dickey’s began when Travis opened his first restaurant in Oak Cliff, using a simple recipe for success – pit-smoked meats and a secret blend of seasonings that delivered unrivaled flavor. The art of slow-cooking meats to perfection became a hallmark of Dickey’s, and the tradition of passing down the barbecue craft from one generation to the next ensured that the quality remained consistent.
Dickey’s Barbecue Pit rose to prominence by staying true to its roots, offering a menu that featured iconic barbecue classics like pulled pork, beef brisket, and ribs, all cooked low and slow. The dedication to quality and flavor made Dickey’s a favorite among barbecue enthusiasts and diners across the United States.
Website – https://www.dickeys.com/
Alternatives to Dickey’s Barbecue Pit in USA
- Texas Roadhouse – Texas Roadhouse is famous for its hand-cut steaks, fall-off-the-bone ribs, and hearty sides. The restaurant exudes a Texas-style ambiance and is loved for its fresh-baked bread and peanut barrel appetizer.
- Outback Steakhouse – Outback Steakhouse is renowned for its Australian-inspired cuisine, featuring dishes like the Bloomin’ Onion, flavorful steaks, and a variety of seafood options. It offers a casual dining experience with an extensive menu.
- Famous Dave’s – Famous Dave’s specializes in barbecue and smoked meats. It’s known for its award-winning sauces, tender ribs, and a wide selection of comfort food sides, making it a popular choice for barbecue enthusiasts.
- Smokey Bones Bar & Fire Grill – Smokey Bones offers a diverse menu of grilled and smoked dishes, including ribs, wings, and barbecue classics. It’s a casual dining spot that features a sports bar atmosphere, making it perfect for watching games.
- Chili’s Grill & Bar – Chili’s is a well-loved chain offering a mix of American and Tex-Mex cuisine. It’s famous for its flavorful fajitas, sizzling dishes, burgers, and a variety of appetizers, making it a go-to spot for casual dining and happy hour gatherings.
Jen Summerlin – Author
Jen has a passion for fast food and a strong desire to help others make informed decisions about their meals. She founded American Menu Prices with the goal of providing a comprehensive resource for fast food enthusiasts across the country.